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Advances in Cephalopod Science Biology Ecology Cultivation and Fisheries

Advances in Cephalopod Science  Biology  Ecology  Cultivation and Fisheries

Detail Book : Advances in Cephalopod Science Biology Ecology Cultivation and Fisheries written by , published by Academic Press which was released on 26 May 2014. Download Advances in Cephalopod Science Biology Ecology Cultivation and Fisheries Books now! Available in PDF, ePub and Kindle. Advances in Cephalopod Science: Biology, Ecology, Cultivation and Fisheries—volume 67 in the Advances in Marine Biology series—addresses major themes of growing research interest in the field of cephalopod research. The book is composed of four chapters incorporating the latest advances in biology, ecology, life cycles, cultivation, and fisheries of cephalopods. Each chapter is written by a team of internationally recognized authorities to reflect recent findings and understanding. The book represents a breakthrough contribution to the field of cephalopod science. Advances in Marine Biology was first published in 1963 under the founding editorship of Sir Frederick S. Russell, FRS. Now edited by Michael P. Lesser, with an internationally renowned editorial board, the serial publishes in-depth and up-to-date reviews on a wide range of topics that appeal to postgraduates and researchers in marine biology, fisheries science, ecology, zoology, and biological oceanography. Eclectic volumes in the series are supplemented by thematic volumes on such topics as the biology of calanoid copepods. Covers cephalopod culture Covers environmental effects on cephalopod population dynamics Covers biology, ecology and biodiversity of deep-sea cephalopods Covers life stage transitions in successful cephalopod life strategies

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Author :
Release Date : 26 May 2014
Publisher : Academic Press
Rating : 4/5 (from 21 users)
Pages : 478
ISBN : 0128003200
Format : PDF, ePUB, KF8, PDB, MOBI, Tuebl
Advances in Cephalopod Science  Biology  Ecology  Cultivation and Fisheries

Advances in Cephalopod Science Biology Ecology Cultivation and Fisheries

Advances in Cephalopod Science: Biology, Ecology, Cultivation and Fisheries—volume 67 in the Advances in Marine Biology series—addresses major themes of growing research interest in the field of cephalopod research. The book is composed of four chapters incorporating the latest advances in biology, ecology, life cycles, cultivation, and fisheries of

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Cephalopods

Cephalopods

Squid, cuttlefish and octopuses, which form the marine mollusc group the cephalopods, are of great and increasing interest to marine biologists, physiologists, ecologists, environmental biologists and fisheries scientists. Cephalopods: ecology and fisheries is a thorough review of this most important animal group. The first introductory section of the book provides

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Cephalopod Culture

Cephalopod Culture

Cephalopod Culture is the first compilation of research on the culture of cephalopods. It describes experiences of culturing different groups of cephalopods: nautiluses, sepioids (Sepia officinalis, Sepia pharaonis, Sepiella inermis, Sepiella japonica Euprymna hyllebergi, Euprymna tasmanica), squids (Loligo vulgaris, Doryteuthis opalescens, Sepioteuthis lessoniana) and octopods (Amphioctopus aegina, Enteroctopus megalocyathus, Octopus

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Advances in Squid Biology  Ecology and Fisheries  Oegopsid squids

Advances in Squid Biology Ecology and Fisheries Oegopsid squids

As with the previous volume, the aim of this book is to gather and synthesise the research conducted on the biology (early life history stages, age and growth, maturation and fecundity), ecology (distribution, migrations, diet, predators and parasites) and fisheries (fishing areas, methods, landings, management and stock assessment) of the

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Aquaculture and the Environment

Aquaculture and the Environment

Aquaculture is the art, science and business of cultivating aquatic animals and plants in fresh or marine waters. It is the extension of fishing, resulted from the fact that harvests of wild sources of fish and other aquatic species cannot keep up with the increased demand of a growing human

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The Digestive Tract of Cephalopods  at the Interface Between Physiology and Ecology

The Digestive Tract of Cephalopods at the Interface Between Physiology and Ecology

Aristotle in the Historia animalium, (Book IV) gives one of the earliest descriptions of the anatomy of the cephalopod digestive tract, comparing it to that of other molluscs. From dissections of cuttlefish several key features of the cephalopod digestive tract were described: the beak (“teeth”) and radula (“tongue”), the passage

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Oceanography and Marine Biology

Oceanography and Marine Biology

Increasing interest in marine biology and its relevance to environmental issues creates a demand for authoritative reviews of recent research. Oceanography and Marine Biology has addressed this demand for nearly 40 years. This annual review considers basics of marine research, special topics, and emerging new areas. Regarding the marine sciences as

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Cephalopods of the world  An annotated and illustrated catalogue of cephalopod species known to date

Cephalopods of the world An annotated and illustrated catalogue of cephalopod species known to date

This is the third volume of the entirely rewritten, revised and updated version of the original FAO Catalogue of Cephalopods of the World (1984). The present Volume is a multiauthored compilation that reviews 13 families, i.e. (in alphabetical order), Alloposidae, Amphitretidae, Argonautidae, Bolitaenidae, Cirroctopodidae, Cirroteuthidae, Octopodidae, Ocythoidae, Opisthoteuthidae, Stauroteuthidae, Tremoctopodidae, Vampyroteuthidae,

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Nutritional Marine Life

Nutritional Marine Life

The nutritional benefits of marine flora and fauna are well known. Fish and crustaceans provide high-quality sources of amino acids—nutritionally important proteins found in only small amounts in cereals and grains. Nutrients and minerals in seafood can improve brain development and reproduction and there are strong links between fish

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Lobsters

Lobsters

This expanded and fully updated Second Edition of the mostcomprehensive and successful book on lobsters, comprisescontributions from many of the world’s experts, eachproviding core information for all those working in lobsterbiology, fisheries research and management and lobsteraquaculture. Under the editorship of Bruce Phillips, the Second Edition ofLobsters: Biology, Management,

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Fisheries and Aquaculture   Volume II

Fisheries and Aquaculture Volume II

Fisheries and Aquaculture theme is a component of Encyclopedia of Food and Agricultural Sciences, Engineering and Technology Resources in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. Fisheries are a major life support system and the main purpose of this theme

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Oceanic Abstracts

Oceanic Abstracts

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Lobsters

Lobsters

Lobsters are one of the most commercially important groups of animals harvested and farmed throughout the world. Bringing high prices on the market and the table, the results and yields of farmed species has seen continued growth. Under the Editorship of Bruce Phillips an international team of authors provide exhaustive

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African Journal of Marine Science

African Journal of Marine Science

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