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Fish Nutrition in Aquaculture

Fish Nutrition in Aquaculture

Detail Book : Fish Nutrition in Aquaculture written by S.S. de Silva, published by Springer Science & Business Media which was released on 30 November 1994. Download Fish Nutrition in Aquaculture Books now! Available in PDF, ePub and Kindle. Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.

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Author : S.S. de Silva
Release Date : 30 November 1994
Publisher : Springer Science & Business Media
Rating : 4/5 (from 1 users)
Pages : 320
ISBN : 9780412550300
Format : PDF, ePUB, KF8, PDB, MOBI, Tuebl
Fish Nutrition in Aquaculture

Fish Nutrition in Aquaculture

Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the

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Fish Nutrition

Fish Nutrition

Fish Nutrition aims to present the state of knowledge of basic and applied nutritional requirements of fishes. Most of the information found in this book involves salmonids, their nutrition, and metabolism of nutrients. This is in view of the fact that more research has been done and completed with this

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Nutrient Requirements of Fish

Nutrient Requirements of Fish

Using the latest research in fish nutrition, this volume revises and combines the 1981 edition on coldwater fish and the 1983 edition on warmwater fish and shellfish. In addition to updating requirements for energy, protein, minerals, and vitamins, this book provides, for the first time, summary tables on nutrient requirements of a

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Fish Nutrition

Fish Nutrition

This third edition of Fish Nutrition is a comprehensive treatise on nutrient requirements and metabolism in major species of fish used in aquaculture or scientific experiments. It covers nutrients required and used in cold water, warm water, fresh water, and marine species for growth and reproduction. It also highlights basic

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Fish Nutrition And Its Relevance To Human Health

Fish Nutrition And Its Relevance To Human Health

The book on Fish Nutrition and Its Relevance to Human Health is an important document in filling the gap of requisite fish nutrition and sustainable aquaculture in different agro-climatic zones and its relevance to human health. The book includes 14 chapters addressing various aspect of nutritional requirement of cultivable finfishes of

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Larval Fish Nutrition

Larval Fish Nutrition

Nutrition is particularly important in the healthy development of fish during their early-life stages. Understanding the unique nutritional needs of larval fish can improve the efficiency and quality of fish reared in a culture setting. Larval Fish Nutrition comprehensively explores the nutritional requirements, developmental physiology, and feeding and weaning strategies

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Nutrition and Feeding of Fish

Nutrition and Feeding of Fish

Aquaculture is now recognized as a viable and profitable enterprise worldwide. As aquaculture technology has evolved, the push toward higher yields and faster growth has involved the enhancement or replacement of natural foods with prepared diets. In many aquaculture operations today, feed accounts for more than one-half the variable operating

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Nutrition and Feeding of Fish and Crustaceans

Nutrition and Feeding of Fish and Crustaceans

Drawing on laboratory and farm studies, the book reviews in detail the current state-of-the-art scientific research knowledge of fish and crustacean nutrition, from larvae to juvenile fish, through to the final stages of harvesting. Topics covered include issues surrounding the formulation, manufacture and delivery of feedstuffs to fish farms and

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Principles of Fish Nutrition

Principles of Fish Nutrition

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Nutrient Requirements of Fish

Nutrient Requirements of Fish

Using the latest research in fish nutrition, this volume revises and combines the 1981 edition on coldwater fish and the 1983 edition on warmwater fish and shellfish. In addition to updating requirements for energy, protein, minerals, and vitamins, this book provides, for the first time, summary tables on nutrient requirements of a

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Fish Nutrition and Mariculture

Fish Nutrition and Mariculture

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Nutrient Requirements of Fish and Shrimp

Nutrient Requirements of Fish and Shrimp

Aquaculture now supplies half of the seafood and fisheries products consumed worldwide and is gaining international significance as a source of food and income. Future demands for seafood and fisheries products can only be met by expanded aquaculture production. Such production will likely become more intensive and will depend increasingly

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Modern Aquaculture in the Coastal Zone

Modern Aquaculture in the Coastal Zone

The successful development of coastal aquaculture in the opening years of the new millennium will depend upon solution of a multiplicity of economic, sociological, engineering, scientific and environmental issues. The objective of this book is to update the current status of research of aquaculture in the coastal zone and outline

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