Book > Biotechnology Of Terpenoid Production From Microbial Cell Factories

Biotechnology of Terpenoid Production from Microbial Cell Factories

Biotechnology of Terpenoid Production from Microbial Cell Factories

Detail Book : Biotechnology of Terpenoid Production from Microbial Cell Factories written by Pratima Gupta, published by Academic Press which was released on 15 January 2021. Download Biotechnology of Terpenoid Production from Microbial Cell Factories Books now! Available in PDF, ePub and Kindle. Biotechnology of Terpenoid Production from Microbial Cell Factories is a unique reference to help researchers, scientists and scholars explore available strategies involved in the production of terpenoid-based, value-added compounds from GRAS status (Generally Recognized as Safe by FDA) microbes to address the associated challenges for the industry. The book covers the most up-to-date information about microbial terpenoid production, including culture condition modulation for the improved and high-specificity production of terpenoid and their in-situ extraction. Each class of terpenoid is explained in detail, including their nutritional and pharmaceutical information and their molecular aspects. Provides an in-depth look at both the natural and metabolic engineering aspects of microbial terpenoid production Includes production strategies and existing challenges for each class of terpenoid from microbial sources Presents broad application opportunities of terpenoids such as food additives, pharmaceuticals and fragrances Includes brief chapter summaries and a glossary for each chapter to simplify technical applications

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Author : Pratima Gupta
Release Date : 15 January 2021
Publisher : Academic Press
Rating : 4/5 (from 21 users)
Pages : 232
ISBN : 9780128199176
Format : PDF, ePUB, KF8, PDB, MOBI, Tuebl
Biotechnology of Terpenoid Production from Microbial Cell Factories

Biotechnology of Terpenoid Production from Microbial Cell Factories

Biotechnology of Terpenoid Production from Microbial Cell Factories is a unique reference to help researchers, scientists and scholars explore available strategies involved in the production of terpenoid-based, value-added compounds from GRAS status (Generally Recognized as Safe by FDA) microbes to address the associated challenges for the industry. The book covers

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